EASY FRENCH TOAST

INGREDIENTS

4-6 slices of bread of choice (we used the leftover matcha challah)

1 cup milk

splash of cream

2 eggs

splash of vanilla

butter for pan

TOPPINGS: cinnamon, butter, fresh fruit, nuts and seeds, maple syrup, etc.

INSTRUCTIONS

1. add milk, cream, eggs, and vanilla, into a shallow bowl and whisk together
2. heat pan over medium-high heat and add a half a tbs of butter
3. dunk slice of bread in egg mixture on each side and add to buttered pan. pan fry for 2-3 minutes on each side and is golden brown
4. serve with maple syrup, butter, cinnamon, fresh fruit, toppings of your choice
5. ENJOY!!